Chef Diane Kochilas gives Paul and Elizabeth a behind-the-scenes look at her PBS television show My Greek Table, now in its third season. Visit the less-touristed side of Mykonos, where the island’s authentic, traditional cuisine thrives. Travel virtually to Ionia and discover the Venetian influence on its food. You can learn about a country’s history and culture through its cuisine. Stream episodes and get recipes at DianeKochilas.com.