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Now displaying: May, 2020
May 25, 2020

As states and a few countries gradually begin to open up again after lockdowns, Everything-Everywhere’s Gary Arndt joins Paul and Elizabeth to discuss what the future of travel might look like. What lessons will we all have learned from the downtime? And can we now hope for a more sustainable approach to travel? Plus, Gary has an innovative suggestion for cruise ships.

May 18, 2020

Headquartered in Bordeaux, France, LuxeAdventureTraveler’s Jennifer Dombrowski joins Paul and Elizabeth to report on the Virtual Wine Tastings she’s doing on her website. She hosts them every Wednesday. Log on to join the fun and virtually visit some of the region’s great vineyards and chateaus.

May 18, 2020

Is this the end of cruising? Or the beginning of something better? Travel and food journalist Janice Wald Henderson joins Paul and Elizabeth to discuss what it’s going to take to make passengers feel comfortable enough to get on a cruise ship again. In the meantime, eager cruisers can get a taste of the sea by logging on to virtual presentations several lines are doing, such as Crystal Cruises’ Crystal Insider.

May 18, 2020

Travel journalist Terry Gardner joins Paul and Elizabeth to discuss the prognosis for sustainable travel, now that pollution is down around the world due to Covid-19 restrictions. Will we learn from this episode how to travel more sustainability? Terry also reports on Oprah Winfrey’s new Apple TV series, which includes how to keep from feeling lonely while staying safe at home.

May 18, 2020

VisitBerlin’s Kirsten Schmidt joins Paul and Elizabeth to reveal some of the ways you can visit Berlin virtually, until the day when we can all travel again. Thrill to the beauty of Queen Nefertiti’s statue in the Neues Museum, listen to the Berlin Philharmonic, even dance to the music in the hottest clubs – all without leaving your living room. And learn about not-to-miss things to see and do when you can visit for real.

May 18, 2020

UnCruise Adventures’ Dan Blanchard joins Paul and Elizabeth to discuss small-ship cruising in Alaska, Hawai‘i and Mexico. You can see places up-close and personal on small ships, but when will cruising will return?

May 12, 2020

Atlas Ocean Voyages’ Alberto Aliberti joins Paul and Elizabeth to reveal the cool features of this new luxe/adventure cruise line, which sails to Anarctica, the Black Sea, and other fascinating places starting in 2021. You haven’t lived until a penguin walks up to you and picks at your pant leg.

May 10, 2020

Travel journalist Terry Gardner joins Paul and Elizabeth to discuss what airlines and even buses are doing to prepare for the gradual return of people to traveling. She also shares her tips for staying in shape – and even for looking younger – while still safe at home, so we’ll all look our best when we finally get out again.

May 10, 2020

G Adventures’ CEO (Chief Experience Officer) Stef Paris joins Paul and Elizabeth to reveal how the innovative tour company is presenting virtual tours until they can again offer real tours to countries around the world. Stef ‘s preview of his Italy tour will have you yearning to soak in a hot spring in Tuscany and eat cannoli in Sicily.

May 10, 2020

LuxeAdentureTraveler's Jennifer Dombrowski joins Paul and Elizabeth to report on the progress of France's Covid-19 Confinement and the anticipation of the long process of Unconfinement. Her virtual wine-tasting sessions will enter a new phase - outdoors.

May 10, 2020

TheTravelCamel’s Shane Dallas joins Paul and Elizabeth to discuss the meaning and value of travel. Shane, who’s name in Chinese means “the traveler who thinks,” shares his philosophy: Travel brings people together and can change the way we view the world. While we all remain Safe at Home, we can still plan for future trips and appreciate what we’ve learned from past journeys.

May 10, 2020

Chef Diane Kochilas gives Paul and Elizabeth a behind-the-scenes look at her PBS television show My Greek Table, now in its third season. Visit the less-touristed side of Mykonos, where the island’s authentic, traditional cuisine thrives. Travel virtually to Ionia and discover the Venetian influence on its food. You can learn about a country’s history and culture through its cuisine. Stream episodes and get recipes at DianeKochilas.com.

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